Too much water

Too much water makes bisque go boom. And that’s what happened. I thought my big bowls were dry. I was way wrong. The explosion was pretty forceful, pushing out one of the top-shelf supports. I got way lucky that the shelf didn’t collapse. The jars were ok, and everything below this shelf fired ok. Initial cleanup went pretty well, but I’ll have to vacuum and closely inspect every inch of element. So it goes.

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